The pecan also known as carya illinoinensis is a member of the hickory family that is found in the southern part of the United States and also in Mexico. It is considered a drupe which is a fruit with a pit and it grows inside a husk. The seeds of the pecan are able to be eaten. When eaten you taste a buttery flavor and it can be eaten cooked or fresh. Some meats are also smoked with pecans to give them that same flavor.
Pecans have good nutritional value and for some, there is a movement to have you replace your multi-vitamin. Why do you ask? Because the pecan is fluent in fiber, manganese, magnesium, phosphorus, zinc, and thiamin. All vitamins found in your multi-vitamin that help to keep your human body healthy. Pecans are also a good source of proteins and B vitamins. Also, note that they have mono and poly-saturated fats that keep your body also healthy.
Did you know that 80% of the world’s pecans are homegrown in the United States of American? Why aren’t more people healthy? Fast food. But back to the pecan. Many restaurants serve this dish in their establishment. There are however substitutes for those who can’t eat a nut dish. So before you go you should ask when you make your reservation and remind your waiter when you order.
Pecan Recipes in Restaurants
Britain’s Restaurant in New Orleans, Louisiana located at 723 Dante Street has three very delicious sounding pecan dishes. You can check out their web page to view the rest of their menu but for this article, I am only going to list the pecan recipes. If you wish to have a whole evening of pecan recipes it is indeed possible at this restaurant.
House Salad: Organic greens with Navel Oranges, Feta Cheese, Spiced pecans, pickled red onions, croutons and cane vinegar dressing for $9.00.
Main Dish: Trout Meuniere pan fried speckled trout with shrimp, roasted pecans and meuniere sauce for $32.00. You can also find this recipe online.
Dessert: Pecan pie with caramel sauce for $8.00.
Ellicott City Restaurant which is in Maryland and renamed Portalli’s located at 8085 Main Street has a salad special to them as it adds the pecans in Spinach and Quinoa salad. It is made of toasted pecans, apple, craisin, red onions, goat cheese and balsamic vinaigrette for $8.00.
Pecans are a good snack to also eat when you have a craving as it gets rid of the hungry feeling. So the next time you are looking for a good nutritional food to eat or add to your menu think of the pecan.
Pecans are a delicious nut that adds flavor to any dish, and in particular, they are a great base for desserts. They add a nice crunch that contrasts sweeter, more sugary flavors and creates a nice balance that isn’t overpowering. Additionally, they are a great addition to desserts because they have many health benefits – they are rich in vitamins and minerals, and they also contain antioxidants. Here are three yummy pecan desserts to make.
This may be the most famous of the pecan desserts, but it’s easy to see why. Commonly served for Thanksgiving, this dish contains pecans mixed with eggs, butter, and brown sugar to create a delicious filling. Many people also use maple syrup or honey to give this dish a little bit more flavor and depth.
This dessert makes a perfect change from the traditional pecan pie for a holiday or celebration. The flavors of the pecans and the traditional buttery cheese filling pair together perfectly to create one of the best and most underrated pecan desserts. To create this dessert, all you need to do is add toasted pecans to a traditional cheesecake filling and then top the cake with pecans in a pattern of your choosing.
Pecan Butter Cookies
Pecans also make a wonderful addition to a traditional cookie recipe. Once the cookies are baked, mix the pecans into a sugar glaze or frosting of your choice, and then top the cookies with them. In particular, this works best with brown sugar cookies, as the brown sugar better complements the nutty flavor of the pecans.
These are just a few delectable pecan desserts to serve at your next gathering, or even just make for yourself. Pecans are one of the most crowd-pleasing nuts, and they have many added health benefits as well.
The Louisiana Pecan Festival is one of the historical celebrations which was born after the growing of pecan. Pecan in this area was the most consumed food and local native American depended on pecan for a survivor. More to that during the time of scramble for land when the settler was moving from place to place due to the revolution in agriculture, the settler arrived in this area and therefore some improvement was achieved. One of them is that pecan was grown in the large plantation, therefore, the production increased at the high rate. Also, there was wild pecan but the due arrival of settlers they were grafted with the better one.
The festival is celebrated in the first weekend of November every year. It marks many full events like cooking contest, arts and crafts booth, carnival rides, grand parade and of course food, especially pecan. Visitors always comes to the festival to buy souvenir foods like jams, jellies, pies etc. These foods are not simply like that because they were made of pecans.
It’s celebrated in a unique way, therefore, Louisiana festival is the great experience to have in your life. One is instead of being celebrated in one day it’s celebrated in three days, therefore, it is one of the longest spent celebrations which signifies that it is enjoyable to many. During the formation of this festival, it developed such that they could call stars and the great artist to take part therefore significantly became attractive to many. Due to this, it grew more and many celebrities took part in the event and then it was decided that they will be including even the Sunday. Early on, it was done Friday and Saturday but due to hosting more visitor and more event increasing more and more vendor and craft seller in the area it was extended to Sunday.